The four directions of the green Chile / DeLyssa Begay and Nicole Walker
My children's first garden / Michael P. Branch
My children shall know the pain they consume / Lilace Mellin Guignard
The plant / Jenny Spinner
Doves for dinner / Lisa Knopp
Between the shopping cart and the Chinese restaurant / Adrienne Su
Who's feeding Bob? The redemptive power of good food / Amy J. Hammer
Daddy's noodles / Ira Sukrungruang
My body, our body, her body / Jennifer Cognard-Black, with an afterword by Katharine Cognard-Black
Animal bodies / Suzanne Roberts
Botan rice candy / Ross Gay
What's eating me / Maureen Stanton
Chocolate / Aimee Nezhukumatathil
Do I have to give up chocolate? An ethical dilemma / Lynn Z. Bloom
Farm fresh : harm and healing / Melissa A. Goldthwaite
Who does self-service serve? / Julia Neugarten
Unseen hands? / Tina Vasquez
In celebration of imperfect plant-based eating / Barbara J. King
Colonialism ate my body : exploring the intersections of genocide and diet from manifest destiny to trendy veganism / Tate Walker (Mniconjou Lakota)
Resurrection of the errand girl / Nikky Finney
The afterlife / Nick Neely
Hot sauce in my veins / Therese Nelson
An afro-indigenous approach to agriculture and food security / Leah Penniman
Hunger memories, the pandemic, and ethical eating for the anthropocene / Shirley Goek-lin Lim
Identities and inheritances : reimagining food landscapes in the Pacific Northwest / Katy Giombolini and Wendy Peterson-Boring.
